It's sad but true to say that I LIVE for a tea service, and in the past, I've featured my amazing, life-altering Prêt-à-Portea experience at The Berkeley in London (see post here.)
But just as seasons and styles change, so too do the delicious couture treats you'll find The Berkeley and the posh hotel has JUST unveiled their latest collection of fashionable deliciousness. Included in the mix are a Valentino orange and ginger clutch bag cake closed with oversized chocolate bow, Jil Sander's pomegranate and grenadine mousse dress topped with colourful chocolate flower pattern, a gold Dolce & Gabbana chocolate éclair sprinkled with festive stars and OF COURSE, Miu Miu's winter spice sparkly high-heeled shoe for a shocking pop of colour (spelled the Brit way, obvs).
Prêt-à-Portea is served in the Caramel Room at the Berkeley from 1-6pm daily, and priced from £36.50 (Approx. $59) per person. For more information or to book online, head here now, with little to no haste.
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